Alpha-Casein and Beta-Lactoglobulin from Cow Milk Exhibit Antioxidant Activity: A Plausible Link to Antiaging Effects
| Authors | Kim YE, Kim JW, Cheon S, Nam MS, Kim KK |
|---|---|
| Details | J Food Sci. 2019 Oct 10. doi: 10.1111/1750-3841.14812 |
| DOI | 10.1111/1750-3841.14812 |
| Topics | |
| Keywords | |
| Source | View on PubMed |
Join the conversation