Temperature, Hydrostatic Pressure, and Osmolyte Effects on Liquid-Liquid Phase Separation in Protein Condensates: Physical Chemistry and Biological Implications

Authors Cinar H, Fetahaj Z, Cinar S, Vernon RM, Chan HS,, Winter RHA
Details Chemistry. 2019 Jun 25. doi: 10.1002/chem.201902210
DOI 10.1002/chem.201902210
Source View on PubMed

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