The effects of phospholipids and fatty acids on the oligomer formation of NAP-22

Authors Sin-Ichi Odagaki , Shohei Maekawa , Fumio Hayashi , Toshinobu Suzaki , Kenichi Morigaki 
DetailsSin-Ichi Odagaki et al; Neurosci Lett; 2020;
DOI10.1016/j.neulet.2020.135288
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Jill Bouchard Recent comment authors
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Jill Bouchard
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Jill Bouchard
Contributing editor, Condensates.com

It’s always fun to see the intersection of phase separation and membranes. Here a membrane protein oligomerizes and ultimately phase separates due to specific lipids.